Make a warm cup of hot cocoa to celebrate the spooky season!
1.Simply place your hot cocoa bomb in a mug
2. Pour over warm milk (or hot coffee!). Watch the chocolate shell melt and marshmallows come exploding out.
3. Simply stir it up and sip.
You can use warm water to make hot cocoa, but I recommend using warm milk because it dissolves the chocolate and cocoa so much better.