I’ll start by saying I hate technology! All of it! And especially Facebook! All I want to do is bake and decorate beautiful desserts and share them with all of you! It’s been quite a day! After all the craziness of Thanksgiving I got the great joy of having both my personal and business Facebook and Instagram accounts hacked and disabled this morning. As of right now, I do not see a way of retrieving them. You’ll still see the Sweet Elizabeth’s Facebook and Instagram pages but I have no way of accessing them to post or answer messages.
PLEASE PLEASE PLEASE go follow the new Sweet Elizabeth’s Facebook page: Sweet Elizabeth’s Bake Shop 2.0
CLICK HERE TO FOLLOW THE NEW PAGE
I will no longer be doing any form of business through social media. That means do not send me messages through Facebook or Instagram. I can’t risk this happening again.
How you can contact me going forward:
Email: sweetelizabethsbakeshop@yahoo.com
Submit an order form on the website
Phone number: 636-900-4730 *** important: this will be a texting only phone number. I love you all, but I don’t have the time for half hour life stories lol! And I like having all communication in writing somewhere so that I can go back for reference.
If I could ask this of you, please share this on social media and tell anyone you know who also follows Sweet Elizabeth’s what is going on. And if you know of anyone with an upcoming order who contacted me on Facebook, please tell them to reach out through email. Be on the lookout for a new Facebook page and Instagram page and share like crazy. And if you aren’t a subscriber here, please input your email so you can begin to get updates.
Thank you all so much! This has caused me a great deal of headaches today and probably will throughout the coming weeks. I’ll do my best to get a Christmas menu posted. It may just be a little longer.